Stuffed Guava Shells

Ingredients: 1 Can of Pacha Guava Shells 8 ounces Philadelphia Cream Cheese (softened) 1/3 cup Brown sugar 1/3 cup Finely chopped walnuts 1 teaspoon Cinnamon 1/2 teaspoon Vanilla Directions In large bowl whip cream cheese, brown sugar, walnuts, cinnamon,and blend. Add the vanilla and […]

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Hearts of Palm and Kale Dip

Ingredients: 6 Garlic Cloves 2 tbsp of Olive Oil 1 Can of Heats of Palm 5 Cups of kale, finley chopped 1/2 Cup Milk 8 oz Cream Cheese 1/2 Cup Sour Cream 1 Cup Parmesan Cheese Directions Preheat oven to 350 degrees F. Heat […]

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Hearts of Palm Ceviche

Ingredients: 2 Cans of Heats of Palm 4 medium tomatoes Chopped 1 large red onion Chopped 3-4 jalepenos Deseeded and finely chopped 1 orange bell pepper Chopped 1 yellow bell pepper Chopped 1 cucumber 1 bunch cilantro, chopped 2 avocados juice of 4 limes […]

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