Guava Shells
It is a small tree native from the tropical regions of Central America and northern South America. The Guava fruit have a red elliptic shape 2 to 4 in (5-10cm) long.
The pulp has a very sweet taste like a strawberry with a refreshing acidity. Guavas are rich in dietary fiber, vitamins A and C, folic acid, and the dietary minerals, potassium, copper and manganese. Having a generally broad, low-calorie profile of essential nutrients, a single common guava fruit contains about four times the amount of vitamin C as an orange. There are innumerable recipes for utilizing guavas in pies, cakes, puddings, sauce, ice cream, jam, butter, marmalade, chutney, relish, catsup, and other products.
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Frequently Asked Questions
Where are your products sourced from?
Our products are sourced directly from Ecuador's rich subtropical region, ensuring freshness and quality.
Are your products environmentally sustainable?
Absolutely. We prioritize environmental sustainability in all our practices, from ethical sourcing to eco-friendly processing methods.
How do you ensure product quality?
We adhere to rigorous quality control standards at every production stage, from harvesting to packaging, ensuring only the best products reach our customers.
Do you offer international shipping?
Yes, we have a robust global distribution network that allows us to ship our products to various markets around the world efficiently.
