Ingredients:
6 Garlic Cloves
2 tbsp of Olive Oil
1 Can of Heats of Palm
5 Cups of kale, finley chopped
1/2 Cup Milk
8 oz Cream Cheese
1/2 Cup Sour Cream
1 Cup Parmesan Cheese
Directions
Preheat oven to 350 degrees F.
Heat olive oil in a saute pan and add garlic. Cook for 2 minutes. Add chopped heart of palm and kale and stir.
Turn off the heat, add milk and cream cheese and stir. Mix in sour cream, ¾ cup parmesan cheese. Transfer to baking dish. Bake for 25 minutes
